Saké Rice Wine in Hakone

Hakone is a mountainous region in Japan famous for its hot springs and saké breweries. They have perfected many variations of saké, using different rice grains, filtering methods, and aging techniques. There are even versions where bamboo charcoal is used to darken the saké to create a special edition drink…Continue reading


Black Saké Rice Wine

The weather and quality of nature of the Hakoné region are perfect for the production of saké. Similar to beer, saké is a type of brewed alcoholic drink (from rice grain), which depending on the steps taken in its fermenting process, can be manipulated to create a wide range of saké types…Continue reading